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Designing Foodservice Packaging for Compostability Webinar

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Description

The circular economy is a paradigm shift for industry and society, according to The Association of the European Adhesive and Sealant Industry (FEICA), who actively supports efforts to improve product efficiency and circularity to help create a more sustainable society.

This webinar will provide an overview on legislative and societal trends in the circular economy across the EU and US and how these trends impact the design criteria for the opportunity to certify foodservice packaging for acceptance at industrial composting facilities.

Attendees will gain insights of what composting accomplishes within the circular economy, along with certification & labeling requirements for compostable foodservice packaging in the EU and US.

This webinar will connect end-of-life management solutions, with a focus on industrial composting, to the role the adhesive and sealant industry can take to enable a circular economy

 

Agenda:

  • Brief intro of topic, speaker info, brief explanation of who NatureWorks is, learning objectives, agenda
  • Legislation across EU & US on product bans, organics bans, greenhouse gas (GHG) reduction, and the circular economy as a response to customer/public demands for more sustainable products, disposal options, and product bans resulting in increased interest in compostable foodservice packaging
  • What some brands are doing in response
  • Provide definitions such as: circular economy, end of life, biobased, renewable materials, disintegration, biodegradable, organics recycling, composting, compost, compostable packaging; provide an overview of certification requirements, including testing and guidance; and highlight labeling and identification requirements
  • Explain the additional benefits of compost, beyond providing a solution to legislative trends already mentioned, including land management and carbon (GHG) sequestration
  • Connect back to how the adhesive and sealant industry can design for circularity, using composting, an end of life management option, as an example

  

Expert Presenters:

 



Nicole Whiteman - NatureWorks

Nicole Whiteman has been with NatureWorks, a world-leading biopolymers supplier and innovator, for 22 years. She serves as Industry Manager for compostable foodservice packaging markets globally. Prior to joining the marketing organization, and while working for either NatureWorks or Dow, Nicole gained expertise in new product development and implementation, applications development, technical service, polymer structure/properties relationships, characterization, polymer processing, food contact regulations, compostability certification requirements, and both rigid and flexible food packaging. Nicole has a B.S. in Chemistry from Muskingum University, and a M.S. in Polymer Science and Engineering from the University of Massachusetts (Amherst).



Shannon Pinc - NatureWorks

Shannon Pinc is a Circular Economist for NatureWorks, a global biopolymer supplier. Her interest in managing natural resources led her to complete her B.A. in Biology from St. Catherine's University and her M.S. in Bioproducts & Biosystems Engineering from the University of Minnesota. Her goal to manage natural resources and maintain them for future generations is a lifelong passion. Her role is to partner with stakeholders across the entire value chain to ensure sustainable, circular, end-of-use management of products made with NatureWorks biopolymers.
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